Just had this tonight and loved it for oh so many reasons!
1. Our son cleaned up his plate and even had a second serve of chips... pretty big meal for a 2 year old. Dessert was a mandarin :-)
2. The grown up meal looks remarkably similar right?! That's right folks, I only cooked one meal today. We had our steak with a smear of Dijon mustard... yum!
3. This is the clean up... seriously, just a pan, two trays, plus one bowl that I microwaved the vegies in. Even just using one utensil means less washing up.
For Australian readers, I used Birds Eye Golden Crunch Chips - supposed to be egg free, dairy free, nut free, but check the packaging each time, just in case. I also line the tray for our son just in case there are traces of other oils on there from previous cooking. But seriously, how simple is that?!
Big tick from my hubby too - what man can resist a good steak and chips?